Various smallholders
Sweet, Organic Medium Roast from Chiapas
No longer listed last seen 23 Oct 2026
View at Vibrant Coffee Roasters No longer listed by Vibrant Coffee Roasters · last seen 2026-10-23
Description
Medium Roast MEXICO This is the perfect coffee for those of you who don’t want the bitterness of darker roasts but also don’t want a particularly fruit-forward flavor profile. Coffee is hugely important in Chiapas, a region that is still nearly 50%-populated by the indigenous populations. Although we are not USDA-certified, this coffee is 100% organic thanks to the traditional growing practices in the region. We taste notes of milk chocolate, toffee, nougat, and a hint of apricot too. Honestly, what more could you ask for from a medium roast? PRODUCER: Various smallholders ORIGIN: Chiapas VARIETIES: Caturra, Costa Rica, Marsellesa, & Typica ELEVATION: 1,200 - 1,800 masl PROCESS: Washed, with 12-17 hours fermentation prior to de-pulping HARVEST: Winter 2025 - Spring 2026 TASTING: Milk chocolate & apricot, dependable
Text from Vibrant Coffee Roasters' listing.