Yessica Parra (El Mirador)
El Mirador Natural Gesha
On sale checked 29 Sep 2026
Price
Listed: $24.00 / 170g → $14.12 per 100g
Where it's from
- Farm El Mirador
- Farmer Yessica Parra
- Varietal Gesha
- Process Natural
- Country Colombia
- Region Pitalito
Description
Origin: Colombia
Region: Pitalito
Farmer: Yessica Parra
Farm: El Mirador
Varietal: Gesha
Processing: Natural
Elevation: 1850 masl
Profile: Crisp red apple, cranberry, ripe cherry
Price per lb (shipping + greens): $15.06
About the coffee:
This natural-process coffee starts with careful selection: only the ripest cherries are picked, then fermented in open tanks for 60 hours. From there it moves to drying, where the temperature is carefully controlled over about 20 days. The cup is spicy and vibrant, with notes of red fruit and florals, a creamy, balanced body, and a sweet, lingering finish.
Roaster's notes:
A juicy coffee. Big red fruit notes with some toned down tartness in the finish.
This has some slight complexities I typically associate with Panama woven in the cup. Big fan of this one.
Brewing Notes:
V60
Water temp:
90-93C
Brew recipe:
0. 18g grounds a tad coarser
1. 60mL bloom (for 40 seconds)
2. 60mL second bloom (until water drains)
3. pour to 300mL -- apply light swirls if grounds are sticking to brewer sides
Rest notes:
I'd leave it alone for 3+ weeks if possible.
Additional Notes:
Learn more about how we price our coffee here.
Text from thoughtful coffee nyc's listing.