Jairo Arcila Honey

Description

Another Fruity Release from Jairo Arcila 🍒

Following our first Co-Ferment coffee, we are very excited to introduce another exceptional coffee from Colombian producer Jairo Arcila. This time, he brings us a Honey Co-Ferment, offering a new expression of his experimental approach to coffee processing.

Known for pushing the boundaries of coffee fermentation, Jairo combines the sweetness of Honey processing with the addition of fresh cherries during fermentation, creating a rich, fruit-forward cup with plenty of character.

Made for those who love bold, fruity coffees.

Text from The Barn's listing.