Panama Mi Finquita Chibor Lot 89

Description

Whole beans from the farm Mi Finquita Chibor, in Panama. It is a geisha washed.

A few hours after roasting, Joachim wrote this lot is Panama on steroïds :

When hot, it is very jasmine, apricot and bergamot.

When warm, jasmine, violette, honeysuckle, orange and a heavy body. Subtle and elegant.

When cold, stays very jasmine.

Country : Panama

Region : Los Pozos, Volcan

Farm : Mi Finquita

Producers : Tessie and Ratibor Hartmann

Altitude : 1650-2000m

Soil : volcanic

Variety : Geisha

Process : slightly fermented in tank – 24 Hours

Harvest : 16 February 2026

Import : direct trade with Tessie and Ratibor Hartmann

Words from them : “Ripe cherries are hand-picked, floated, and depulped. The coffee is fermented in a tank with water for 24 hours. This short fermentation enhances sweetness and fruit character while maintaining clarity and balance. After fermentation, the coffee is washed thoroughly, dried on African raised beds for around one week with regular turning, and finished in a dark room to homogenize moisture and complete drying evenly.”

We got to visit Tessie and Ratibor in Panama during our January 2026 trip. People say that there is coffee flowing into this family’s vein. Driven by passion, they aim to keep improving the quality of their coffees. A great care is taken there. The beds are super clean. When we arrived Ratibor were literally the hands into the coffee cherries working on a specific fermentation.

Photos taken by us at the farms.

Whole beans from Mi Finquita Chibor, washed geisha.

50g

Roasted on 02/11/2026

This product is limited to 2 bags per order.

Text from Substance Cafe's listing.