Yulissa Chambi
Bolivia Yulissa Chambi Red Catuai Anaerobic
Sold out checked 29 Sep 2026
Price
Listed: $18.00 / 125g → $14.40 per 100g
Where it's from
- Farmer Yulissa Chambi
- Importer Onyx Coffee Importers
- Varietal Red Catuai
- Process Anaerobic
- Country Bolivia
- Region La Paz
Description
Region: La Paz, Bolivia
Producer: Yulissa Chambi
Varietal: Red Catuai
Process: Anaerobic, held in sealed bags with water for 70hrs, then transferred to washing basins with fresh water for 20hrs in the open air. Dried on raised beds with shade nets.
Tasting notes: Strawberry, Lemongrass, Grapefruit
Roaster Notes:
BC3.5 Drum - On the initial test roast of this coffee, I went hot and fast. While it stood up to it without scorching/getting roasty, it didn't quite have the nuance and complexity I knew was in there from the sample roast. Using medium charge energy to stretch dry, going slightly easier through middle, and carrying a lot of energy into first crack, the end result is a juicy, fruit forward cup with strawherry, grapefruit and some subtle lemongrass tones to round it out.
Source: Royal Coffee Importers
Text from Shoebox Coffee's listing.