Wilson Alba (Sierra Morena)

Description

*Roast Date: June 22nd*

I taste a lot of coffees, and a lot of amazing coffees, so tasting Wilson’s coffee for the first time in 2022 made me pause and take it in. I love Colombian coffees, I really do. When it all aligns, a great Colombian might just be my favourite coffee to drink. It can have the acidity of a Kenyan, the floral of an Ethiopian and the sweetness and roundness of the best Guatemalans. This coffee is a good example of that, it has it all!

This is a single daylot from his August harvest that I hand picked to be part of our Spotlight series. It’s solid and represents the very best of double fermented pink bourbons.

This omniroast has been optimized for filter, but a well trained barista will definitely be able to pull tasty shots with it.

Text from Phil & Sebastian Coffee's listing.