Nicaragua

Description

Over the past seven years Limoncillo Washed Caturra has become one of the staple comfortable coffees in the Drop Coffee catalogue. It is a reliably steady, comfortable and delicious coffee. The chocolatey and round flavour profile is a favourite of many, and Limoncillo really delivers on those notes, along with hints of roasted hazelnut and the sweetness of toffee. It will still be roasted to a light roast level, so remember to use a high temperature, between 96 - 98 degrees when you brew it.

Limoncillo is produced by the formidable, award-winning Mierisch family in Nicaragua, whose work in farming, processing and sustainability we really look up to. Limoncillo has a nursery for their staffs' children and a lot of health support for the staff, but also its nature, with no less than seven waterfalls on the farm makes it unique.

Text from Dayglow's listing.