La Asuncion

Description

"Photosynthesis"

Name of Co-op: La Asuncion

Lot ID: "Maribel"

Location: Guatemala, San Jose Poaquil, Acatenango, Chimaltenango

Varieties: Caturra, Catuai, Bourbon, Typica

Process: Depulped, 24 hour fresh water fermentation, full washing cycle, patio dried over 15 days

Sourced from: Hacea Coffee Source

We Taste: Orange Soda, Brown Sugar, Vanilla Bean

Sometimes the body just needs a nice washed Guatemalan coffee. Sweet, lively and satisfying. The sort of coffee you just delete from the mug. Having worked with this Co-op for many years, we purchase the lion-share of this lot each harvest because the incredible work done by La Asuncion is evident in every harvested seed.

Working with Hacea we can ensure we pay them a price that actually reflects the production costs and profit necessities back at the farms, never using the C-Market to cheat them out of hard earned currency (as many specialty roasters are proud to do).

But all you need to do is drink some of this amazing coffee, and know your dollar stretches all the way back to the soil. We can all win, it turns out.

150 gram bag of whole bean coffee, custom VHS case, random toy.

All coffee orders ship separate from merch orders.

Text from Cool Roast Curves' listing.