2026/27 New Season - Ecuador FINCA GALO SANDOBAL Washed Typica Mejorado 加洛·桑多贝尔庄园 水洗加强铁皮卡 - 150g
No longer listed last seen 11 Nov 2026
View at Big Sur Coffee Roasting Co. No longer listed by Big Sur Coffee Roasting Co. · last seen 2026-11-11
Price
Listed: $25.00 / 150g → $16.67 per 100g
What the roaster says
Not yet extracted.
Description
Country: Ecuador
Region: Loja
Area: La Papaya
Farm: Finca Galo Sandobal
Altitude: 1,900 m
Variety: Typica Mejorado
Harvest: July 2026
Process: Washed
Flavor notes: Raspberry, Prune, Cranberry candy, Mixed berries
About Beans：
La Papaya is located in the northern part of Ecuador’s Loja region. Two of our favorite farms—Alaska del Sur and Hacienda LLavecocha—are also situated here. Although the area produces small quantities of Geisha and Sidra, Typica Mejorado is the variety that truly thrives in this terroir.
Situated at 1,900 meters, Finca Galo Sandobal specially prepared this washed Typica Mejorado for us upon learning about our Ecuador origin trip in August. Throughout multiple rounds of blind cupping—where more than thirty coffees were evaluated and gradually eliminated—this lot consistently made it onto our shortlist thanks to its exceptionally vivid berry character.
Berry and stone-fruit notes define this washed Typica Mejorado: raspberry, cranberry, and prune. The acidity is bright, the sweetness full, and the mouthfeel refined—like a washed Kenya that has been elevated in texture, acidity, and sweetness.
Text from Big Sur Coffee Roasting Co.'s listing.